About
Maneki is a renowned Japanese restaurant situated in Seattle, Washington. The restaurant prides itself on providing freshly prepared, authentic Japanese cuisine to its diners. The restaurant is renowned for its delicious sushi and its attentive staff. The restaurant also offers a selection of traditional Japanese dishes, along with other more contemporary options. Maneki’s inviting atmosphere, coupled with its friendly, knowledgeable staff, make for an exceptional dining experience.
Restaurant Features
Facilities & Amenities
Bar
Veg Friendly
Alcohol
Wheelchair Access
Must Try Dishes
If you're dining at Maneki Restaurant in Seattle, Washington, don't miss their mouthwatering Sashimi Deluxe, featuring a fresh assortment of sliced raw fish served with traditional accompaniments. Their Gyoza, pan-fried Japanese dumplings filled with juicy pork and vegetables, are also a must-try. For a unique experience, indulge in their Shabu Shabu, a DIY hot pot with tender slices of beef and an array of vegetables cooked at your table. End your meal with the decadent Maneki Tempura Ice Cream—a crispy, deep-fried shell encasing creamy green tea ice cream.
Ratings for Maneki Restaurant
Boosted accuracy with combined honest ratings!
- Overall Rating
google
yelp
foursquare
zomato
facebook
tripadvisor
Reviews for Maneki Restaurant
We only show the 3 most relevant reviews to save you time.
Very old, historic, authentic and traditional Japanese restaurant. You have to reserve through text first to ensure your spot. I love their eel rice, it takes 30-40 mins to cook. And all the other dishes are great. They have great service and very home like feelings. Parking: street parking or at the back of this restaurant building, there is a public parking lot, or you can park at the Japanese supermarket and shopping for 20 dollars for 2 hours’ free parking.
Very good traditional Japanese food. Delicious and fresh, very quite environment , make you enjoy it together!
I’m super happy about this place. Everything we ordered was good. We started with salmon nanban, which was a light and refreshing appetizer. Moved on to beef sukiyaki that was cooked to perfection. And the unagi kamameshi simply stole the show. Nigiri were just alright though but I thought they were quite reasonably priced (negitoro was $12 for 2 pieces). The cooked dishes were not that expensive but portions were a little smaller than expected. Amazing service and nice ambience though. They have been around for so long and I finally understand why and how. Would definitely love to come back if I have the chance to.
Menu / Photos








