Tai Tung Restaurant

The people working here are so kind but the food was not nice. I ordered the Oyster sauce beef with rice and the beef was quite fatty with too sweet of a gravy. The rice was not a nice consistency. Food was very hot and fresh. I had a much better meal at Dough Zone for the same price. (This was actually the worst meal by far I had in a Seattle during my week long visit. I’m so sorry to say that but it’s true.)

Oldest Chinese restaurant in Seattle! Don’t know why it took us so long to visit. Service was really good, restaurant is typical old Chinese restaurant vibe with a familiar musky smell :) food was decent, the Peking duck was actually great, so was the chicken wings (we tried the tai tung wings which had garlic sauce on it) skip the sweet and sour pork as it was too oily, the pea vine and pork noodles were good, not overly salted which is always nice. Would visit again for the atmosphere!

Disappointing meal after all the hype and fanfare of this being Bruce Lee's favourite restaurant, as well as the oldest Chinese restaurant in Seattle. The ambiance was terrible, as parts of the restaurant had shop vacuums placed under plastic sheeting, and random items were scattered across the floors, as if a renovation was halted at some point. In addition to the appearance, the food came out luke warm, portions were surprisingly small and very overpriced. None of the dishes were memorable! Despite the celebrity photos that line the front entrances, either this restaurant was once good and has lost its lustre, or they are drawing people in based on its history and not the quality of the food.