Tulum

This first visit won't be my last. A dear friend suggested this restaurant as a place I should try, so of course I'm all in. We decided to sit at the bar this time around so we ordered from the happy hour menu. I ordered a glass of Malbec and we both had the Paloma, which is quite tasty. It's a pretty drink and it's good! For eats we enjoyed the pescado and suadero tacos. The flavors for both were amazing and filling. These happy hour eats are truly petite meals. Visually the restaurant is beautiful. All photographers would love to rent this spot out. Even folks who aren't photogs would grab a camera. Mix that with great people like Josh (Josué) and you've got a darn good time. Features: At the time the waitstaff wore masks.

Had a nice Friday dinner. A great place for seafood with Mexican twist. Tried the octopus, shrimp chorizo for apps. The tacos were amazing. They have such a variety was hard to choose but with with some basics. Drinks had such great flavor from the “old fashioned” to the paloma and margaritas. Cant go wrong really Servers were super friendly and helpful.

Came here for Sunday brunch. I will have to say it was the most disappointing brunch we ever had in awhile. Chicken breakfast taco dish was just sad -- very bland. Only thing tasty was the green sauce. Nothing special about the Short rib birria. Putting this together was a mess. The shrimp cocktail was sweet and portion was small for the price. Bloody Mary was salty. Spent $100 and left unsatisfied. Only thing great here was the interior decoration. Instagram-worthy. A friend recommended dinner here, but I will pass. Brunch experience was enough.