The Capital Grille

I took my girlfriend here for Valentine’s Day. Phenomenal meal and professional service. Both of us were blown away. I especially loved my porcini rubbed bone-in ribeye steak. This place is all luxury class steakhouse through and through.

This is what you would expect for me. Capital Grille. Wood panel walls, paintings, a faux old school ambience. The food was good but not great. The steak was way too salty, as well as the calamari. A salad with uninspiring. The dessert was pretty but okay. The best dish was probably the mozzarella wrapped in prosciutto and then pan fried. That was unique and very good. We ordered a mail back and were brought a decent bottle but surprisingly one that you would find in almost every grocery store. We were here with a big group for a business dinner so the wine selection was probably limited for us, but still a little surprise this place would use a mass market wine. Overall, a fancy ambience with good food but not outstanding, and questionable if worth the price.

Delicious Food, Knowledgeable Staff, Awesome Service, Valet Service Available at 4pm, Great Cocktails, Awesome Wines - especially The Knights Bridge Chardonnay by the glass and Knights Bridge Sauvignon Blanc, West Block Chardonnay, Pont de Chevalier Sauvignon Blanc and Knights Bridge Cabernet Sauvignon. All-Around Class.