Shepherd & Sims

Ww had not planned to go to this restaurant, but are so glad we did! The service was spot on, friendly, and attentive. Wine selection is good and is priced as expected. The food was delicious and beautifully presented. For appetizers we had Burratta and Beets (served warm), Wild Mushrooms (with a sauce that was to die for), Red Curried Califlower. Entrees ranged from pork chops & 1/2 chicken to duck with pasts and butternut squash risotto. All were excellent in presentation, taste, and texture. Shared birthday dessert of churro and brownie, both flavorful but not too sweet.

Nice selection of gluten free entrees and desert! I had their house, which was delicious: a nice mix of greens,avocado,tony tomatoes. I added shrimp for $10 and they were huge, fresh and very tasty. Not a cheap place to eat but quality worth the price. Gluten free baked Alaska!

Came here for dinner and the food was a bit disappointing. We ordered the hamachi crudo, roasted cauliflower, olive oil poached Spanish octopus and the gruyere cheese Parisian gnocchi. Hamachi was very fresh but it was drenched in an over acidic sauce. Roasted cauliflower was great, very tasty and generous portioned with enough to share with a large group. I was expecting the octopus to slightly chewy but ours very mushy as if it was old. Lastly we thought the gnocchi would be light and airy on the inside, with maybe slight browning on the outside to give it a thinly crunchy texture but like the octopus, it was just mushy. Real shame because the mushroom sauce was great. Dinner might if been a let down but I would come back for the welcoming staff and try the brunch menu. Features: After the mandate was lifted, none of the staff voluntarily wears masks.