Born and Raised

Excellent place for high end steak and cocktails. The atmosphere is relaxing with beautiful interior design. The roof top is very busy and has a beautiful view of the city. The staff are kind and very attentive during the entire time I was there. Make sure you have a reservation because this place is popular. Especially if you want to sit at the rooftop. What I recommend: The meatball, Mac & cheese, potato purée, table side Caesar salad, steak (whatever cut you prefer) , and the chocolate cake

Excellent experience. Food and drinks we ordered were all very delicious. Pretty traditional steak and sides options. Service was good, loved the effort put into the nice uniforms. It was hilarious though that almost all the staff wore casual or trendy sneakers with their fancy uniforms, not letting us forget that we’re still in California. Overall, I was most impressed with the design and decor of the space, from the menus to the restrooms.

I was dining solo, so I took a spot at the bar. The team behind the bar all worked together, but my first bartender checked my ID and took a card to start a tab. I got the menus and decided quickly on the 8oz filet (medium) and a side of Mac & Cheese. I also had a couple of old fashions. The steak was perfectly cooked and tasted very good. The Mac& Cheese came out piping hot and steamy. The flavor was delectable and the bread crumbs or panko on top gave a nice texture. The only complaint, as nice as the cutlery appeared, the knife did not cut my steak very well. In fact, it seemed kind of dull. Overall, great ambiance and vibe. Expect to pay $100 per person if you plan to have any cocktails.