About
Boil Seafood House in New Orleans, Louisiana is a popular destination for seafood-lovers due to its extensive menu of fresh seafood dishes. Guests enjoy a wide variety of regional seafood specialties, from boiled shrimp and crawfish to seafood gumbo and crab cakes. The restaurant's team of chefs ensure that each dish is expertly prepared, cooked to perfection, and served with the utmost attention to detail. The restaurant also offers an expansive wine list and an inviting atmosphere for all guests. As a result, Boil Seafood House in New Orleans has quickly become one of the area's premier seafood restaurants.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid Friendly
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Free Street Parking
- Paid Street Parking
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
When visiting Boil Seafood House in New Orleans, Louisiana, be sure to try their mouth-watering Crawfish Boil, where tender, spicy crawfish are boiled to perfection, unleashing incredible flavors that will transport you straight to the heart of Louisiana. For a delightful twist, sample their Shrimp Étouffée, a traditional Cajun dish featuring plump shrimp smothered in a rich, buttery sauce, accompanied by fluffy white rice. Indulge in their delectable Seafood Gumbo, a soul-warming stew filled with a medley of fresh seafood, aromatic spices, and served with a side of fluffy rice. Finally, don't miss out on their heavenly Crab Legs, succulent and meaty, served with melted butter for dipping, offering a true seafood feast that will leave you craving for more.
Ratings for Boil Seafood House
Boosted accuracy with combined honest ratings!
- Overall Rating
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Reviews for Boil Seafood House
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We were looking for one last local eatery before heading to the airport to return home and the Uber driver recommended this place. The food, the service, the atmosphere…EVERYTHING was fantastic! We had their Chargrilled Oysters and WHOA! Whatever combination of ingredients they used on top was addictive! If I could’ve taken some on the plane, I would’ve. Also, ordered a Shrimp Po’Boy that was delicious, as well. Those gulf shrimp are really something to write home about! And one item they had that I hadn’t seen at any other restaurant stop we made was Bayou Rolls! Let’s just say it’s all of “Nawlins” wrapped nicely in an egg roll/spring roll! It was Cajun rice, Crawfish tails, Gulf Shrimp, Andouille Sausage, and Mozzarella and the blend was crazy good! The staff were very friendly and the restaurant was inviting. We’ll be back next time, for sure.
The food was pretty good and reeasonable for the amount. The lobster on each platter was reeeaaally over cooked. The seasoning on the house boil was great. I would recommend giving it a try. It was 179.00 without drinks for 3 of us. Dine in: Yes Outdoor seating: Yes Takeout: Yes … More
We came on a Friday night and the place had an hour wait. Luckily we got seats at the bar and the young waitress/bartender was so sweet and helpful. My husband doesn’t eat seafood she helped him with his order. I had the crab legs. The seasoning and sauces were so good. He had the shrimp all delicious. We also had some cocktails which were good. It’s has good food and drinks great spot
Menu / Photos
Business Hours
| Sunday: | 11:00 AM - 10:00 PM |
| Monday: | 3:00 PM - 10:00 PM |
| Tuesday: | 3:00 PM - 10:00 PM |
| Wednesday: | 3:00 PM - 10:00 PM |
| Thursday: | 3:00 PM - 10:00 PM |
| Friday: | 11:00 AM - 10:00 PM |
| Saturday: | 11:00 AM - 10:00 PM |