About
The Oceanaire Seafood Room in Minneapolis, Minnesota is a renowned fine dining restaurant specializing in high-quality seafood. Located in the heart of downtown Minneapolis, The Oceanaire Seafood Room offers exquisite seafood dishes carefully crafted from the freshest ingredients available. The chic and sophisticated restaurant is a popular destination for locals and travelers alike, drawing them with its acclaimed seafood menu and inviting atmosphere. Whether you're seeking a romantic meal for two or a large celebration, The Oceanaire Seafood Room in Minneapolis, Minnesota will exceed your expectations and provide an unforgettable dining experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Alcohol
Wheelchair Access
Accepted Payments
- Credit Card
Must Try Dishes
When dining at The Oceanaire Seafood Room in Minneapolis, Minnesota, the fresh and perfectly seasoned Black & Blue Swordfish is a must-have for seafood lovers. The appetizing Shrimp and Grits with Andouille sausage adds a spicy kick to the menu. Another must-try at this seafood haven is the addicting Crab Cake, which is well-known among regular visitors for its rich, full flavor and a noticeable lack of filler. Lastly, you surely must not miss their taste-bud-enticing Baked Alaska for dessert.
Ratings for The Oceanaire Seafood Room
Boosted accuracy with combined honest ratings!
- Overall Rating
google
opentable
tripadvisor
facebook
yelp
doordash
foursquare
grubhub
Reviews for The Oceanaire Seafood Room
We only show the 3 most relevant reviews to save you time.
The atmosphere was nice and the waiter. Just the food which the shrimp fried rice was hard and taste uncooked. One of the managers said the cooks dry the rice after cooking so it wont mush. Another family member ordered the lobster and grits, but the grits had no flavor at all and didn't actually taste like grits. The fried lobster was very seasoned and good and the mac cheese not sure why its called lobster mac cheese cause the price was not worth it and no pieces of lobster in it. Over all a lovely place, but I was shocked they charged for bread and butter. 1st time going and last.
My best friend and I made dinner reservations to celebrate a promotion and a birthday. After the meal we had, I would never want to celebrate anywhere else. We “ went out on a ledge” and ordered chicken fried lobster and had zero regrets. The dry aged ribeye was amazing. Our server, Aidan, and the manager Nat provided the most memorable dining experience. Everything from food to service to the fun and friendly personalities made for a perfect night. Unforgettable…
This is in my opinion one of the best seafood restaurants I’ve been to for the price. I tried almost everything from the raw bar and it was the most fresh tasting seafood I’ve had in a long time. The service was also amazing and very attentive and welcoming. We celebrated an anniversary and they treated us very very nice and got us a free dessert for the occasion .
Menu / Photos








Business Hours
| Sunday: | 4:00 PM - 9:00 PM |
| Monday: | 4:00 PM - 9:00 PM |
| Tuesday: | 4:00 PM - 9:00 PM |
| Wednesday: | 4:00 PM - 9:00 PM |
| Thursday: | 4:00 PM - 9:00 PM |
| Friday: | 4:00 PM - 10:00 PM |
| Saturday: | 4:00 PM - 10:00 PM |
