The Gramercy

I was pleasantly surprised at the Gramercy. First and foremost, the patio is very nice and cool. It was very comfortable even on the 100* Texas heat. I had the brick chicken which was pretty good. My husband had the burger and liked it. Service was great but it took a long time for the food to come. Will be back.

We were excited to have dinner here, but were disappointed. Our appetizer of pork bellies came out tough and overcooked. While we were eating out appetizer our dinner came out. I hate that. No time to visit. Our server said that short ribs were enough for two but she served it during our appetizer and it was ONE rib with a plate of mash potatoes. It was suppose to have carrots and I missed them. Two slivers . One looked burnt. Hardly what I would call a serving. So disappointed. Our server said it was a lot of food, but while neither me or my husband are big eaters we were still hungry. We ordered two dessert. I also want to point our dining time was 25 minutes we were done with the dining experience. Bummer! We ordered two desserts. It took over 30 min to get served. The tiramisu was very good, but the chocolate shake was melted and tasted like warm milk. The atmosphere was nice but for the money we spent it really was t worth it.

Nice bar atmosphere but the food was lacking. Too noisy, but nice music. The meatloaf, potatoes and gravy were great, but the brussels sprouts were not edible. We also had the roast chicken dish - two, small thighs bedded on two, small new potatoes, swimming in a pool of tasteless broth, with the lemon slices - for $18.00??