About
The Daily Catch North End in Boston, Massachusetts is renowned as an award-winning seafood restaurant. It offers an extensive menu featuring the freshest local seafood dishes alongside dishes inspired by the Mediterranean coast. Guests can sample the popular cioppino, a rich seafood stew, as well as steamed lobster and fresh-caught fish. Along with a robust seafood lineup, The Daily Catch North End boasts an impressive selection of cheeses and Italian wines. Diners can enjoy a meal of classic Italian dishes and fresh-from-the-sea seafood in a welcoming atmosphere that takes them away from the hustle and bustle of Boston.
Restaurant Features
Facilities & Amenities
Restroom
Alcohol
Must Try Dishes
If you find yourself at The Daily Catch North End in Boston, Massachusetts, you absolutely must try their signature dish, the "Famous Hot Lobster Fra Diavolo." Indulge in succulent lobster simmered in a spicy tomato sauce, served atop a bed of perfectly cooked al dente linguine. Another must-try option is their tantalizing "Calamari Siciliano," where tender calamari is lightly fried and tossed with garlic, olive oil, and a touch of lemon juice, creating a burst of flavors. For those seeking a seafood pasta, the "Seafood Puttanesca" is a favorite, featuring an assortment of fresh seafood cooked in a robust puttanesca sauce and served over linguine. Finish off your meal with their decadent "Chocolate Tiramisu," a heavenly combination of rich chocolate and creamy mascarpone cheese layered with espresso-soaked ladyfingers. With dishes bursting with fresh seafood and authentic Italian flavors, The Daily Catch North End promises a culinary experience you won't forget.
Ratings for The Daily Catch North End
Boosted accuracy with combined honest ratings!
- Overall Rating
google 
yelp 
tripadvisor 
facebook 
foursquare 
zomato 
opentable
Reviews for The Daily Catch North End
We only show the 3 most relevant reviews to save you time.
As the name suggests, the seafood they are serving is very fresh, as if they were daily caught from the sea. Inarguably the best fried calamari I’ve had. The lobster pasta is their signature dish, but please ask the waiter for how you want it cooked. My pasta was still a little hard when it was served. I wish it was more cooked so the softer pasta can absorb more lobster juice. Be prepared to wait for a long time during weekend and dinner time. Oh and a jacket too it can get quite chilly.
Some of the best pasta and calamari I’ve ever had. I absolutely loved this place!! Such a good location, and absolutely amazing pasta and fresh seafood. Everything came out quickly and was served in a pan which was very unique. I was also able to watch the chef cook right in front of me. I could not recommend this restaurant more. Moderately priced and tastes amazing.
Delicious food, and i would say worth the waiting we did! We got there at around 5 on a Mon afternoon (it was Indigenous Peoples’ Day) and waited around 45 min for a table. Food came out quickly, and service was great. The fried calamari was especially good—super crispy and also fresh! We also really liked the Aglio Olio; it was so flavorful! Definitely had a great experience here!
Menu / Photos
Business Hours
| Sunday: | 11:00 AM - 9:00 PM |
| Monday: | 11:00 AM - 9:00 PM |
| Tuesday: | 11:00 AM - 9:00 PM |
| Wednesday: | 11:00 AM - 9:00 PM |
| Thursday: | 11:00 AM - 9:00 PM |
| Friday: | 11:00 AM - 10:00 PM |
| Saturday: | 11:00 AM - 10:00 PM |