Taiwan Restaurant

We decided to get a dinner for two which came with soup, salad, rice and two entrees. You can get brown rice or chow mein with additional cost. I loved our meal. It was delicious. Definitely will come back.

Went for dinner and food was very good with very friendly service. The decor is exquisite and spacious. Prices are very reasonable as portions are generous. Loved the sweet and sour pork...! Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 … More

Okay, I never do this, but the food is so bad the general public must be warned. I chose this place partially based on the previous reviews, and I cannot explain the 4.4 stars. I can, however, provide detailed and relevant feedback on the quality of the meal. Let me 1st say the people there are very nice, they did a good job with serving the food. We ordered 2 chef specialties, one vegetable dish and soup. It is important they fire the chef as quickly as possible. In a place like the Bay Area with amazing Asian restaurants, and Taiwanese specifically, the taste and quality of what I received is hard to understand. The Salt and Pepper spare ribs were literally inedible. It is not easy to describe, but the closest I can imagine is a taste like the smell of dirty feet. All the meat in the 2 dishes with meat was almost impossible to chew, due both to quality of the meat and severe overcooking. The sauces, which I thought looked good on the menus, were extremely oversweet but with