Sunnyside Diner

We ordered the classic french toast, chilaquiles, the green chile breakfast burger & chicken tenders with fries (from the kids menu). First up, this was the best french toast we've had at a restaurant & even our non-sweet eaters found it really good. Next, this wasn't the usual "kid's meal". The chicken tenders were perfectly coated and cooked, the fries were also great & the portion size was not too small or too large for either of my pre-teen kids. Then we opted for the green sauce chilaquiles; the sauce is a good balance of savory and citrus with a healthy dose of heat that isn't overpowering. Combined with the chorizo and toppings it was an all around great flavor combination. Last food order was the green chile breakfast burger, my favorite dish of the four. Each ingredient was great on its own as well as however you might mix them. Finally, I'm sure I've never asked for my coffee to be refilled so many times and I got a cup to go. Lindsay & Tammy were our servers. I am especiall

First time at this Sunnyside Diner and it's just as awesome as the one in Edmond. Food was on point and the service was great. Tried the limited time chicken and waffles and it's not spicy but very savory. Can't go wrong with a Sunnyside classic dish either so the combo of the two dishes was perfect for me!

Great food, like best breakfast I've had in a while. I got the French toast with just powdered sugar and syrup with a side of bacon. My Mom had California Eggs Benedict and said it was delicious. So they can do the classics and the fancier dishes consistently well. The wait staff were all very friendly and patient with the two rambunctious kids who accompanied us. It was very busy, yet they seated and waited on us almost immediately. They also had a food donation cabinet outside where you could take or leave goods as needed. Kid-friendliness: Waitress was good with the kids.