About
Set in the quiet city of Rosemead, California, is Summer Rolls, a Vietnamese-style restaurant. Its cozy atmosphere and homey decor provides a welcoming environment for its patrons. Their diverse menu features traditional dishes from Vietnam, such as spring rolls, pho, and banh mi. Their ingredients and recipes have been passed down through generations, allowing customers to experience a taste of authentic Vietnamese cuisine. Summer Rolls also provides an array of rice dishes and noodle soups, all prepared fresh to order.
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Reviews for Summer Rolls
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Ordered a beef spring roll and a chicken spring roll. There were 4 per order, got too hungry to take a photo in the original package which is why you only see 3. They are so good and well made. Good portions and no skimping on the ingredients. They are still take out only. Parking: Decent parking lot. Be wary of high traffic because they are next to a fast food restaurant too.
They used to be good. They don’t serve in restaurant cause they are having staff shortage. Ordered food to go and they screwed up the order. I try calling them and no one answers the phone. Take it from me: find another place to go. This place has gone to the dogs. Zero stars.
Came here Friday night based on Yelp reviews, and because our son likes pho. First, they don't serve pho, should have read reviews more carefully. Their specialty is the wrapped rolls (Summer rolls) which is grilled pork and crispy shrimp with veggies in the middle, wrapped in rice paper. The dipping sauce is an orange colored, suggesting citrus, but unsure what it's made of. The rolls were good, with the softness of the grilled pork with the crunchiness of the shrimp going well together, and tasted even better with the orange colored sauce. We also ordered #21 which is a combination of pork meatballs, shrimp egg rolls, crispy bean curd, all sitting on top of dry rice vermicelli. To eat this we ordered extra rice paper, basically make your own egg rolls. It was okay, nothing special. We also ordered another specialty, #22 banh beo, which is steamed rice cake, ground shrimp, sauteed onions, and croutons, served on 12 little saucers. These provided tasty bites when doused with a spoonful
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