Station Sushi

I came here with my daughter & 3 of her friends for dinner on a Thursday just before 8 pm (they close at 9). I ordered a chicken teriyaki plate, the girls all ordered various sushi rolls. I received my hot food pretty quickly & it was mediocre. The chicken was a bit dry & barely any teriyaki sauce on it (I had to request more to be brought on the side). I also requested cucumber salad instead of vegetables & what I ended up with was a pile of cucumbers with no dressing or sesame seeds. I requested the dressing also be brought on the side & it had zero flavor. As for the sushi rolls ordered, one was the wrong roll, the others the girls said were really good but they came about 44 minutes after my meal. We saw others being served sushi rolls who were seated after us. We finished our food around the time they closed (at 9) & our server who had barely visited our table in the hour we were there came over & asked if we were ready for the check. She didn’t even ask if we wanted anything else

I have only ever eaten takeout, never dined in. But the food has been very consistently good, the sushi is fresh and tasty. It always seems to be busy, so if ordering to go, allow for extra time. It’s our fave sushi in SB.

Absolutely abysmal service. We placed an order to go online at 4:05. Paid via cc. Confirmation stated food would be ready at 4:50. So we arrive at 4:50 and go to pick up window which doubles as a drive through. I'm told food isnt ready, although I see a cucumber salad and teriyaki plate sitting there, which might be part of our order. Ok, we wait. And wait. 25 minutes I ask again. Food not ready. Mind you, half the time no one is working at pick up window, and people, and cars, are piling up waiting. At 5:20, after 30 minutes wait at pickup window, I try to call. I get voice mail with message box is full. After 40 minutes wait, I go in and ask a random waitress to check on order and cancel if it's not done. She goes in. A couple minutes later, they call us to window to pick up. "Oh," says window waitress looking around, "I must have given your teriyaki plate to someone else." Oh, you mean the teriyaki plate sitting there for 40 minutes which is undoubtedly now stone cold and bordering