Spice Rack / Biryani Pot / Bombay Chopstix Restaurant & Banquet Hall

Will give an four star. Food is good if you want the taste to feel ask then to minimize the spice. One star is missing as like all other South Indian restaurants they also make the food very spicy by default. Ample space. Maintain Cleanness..

It was the I and my husband went here for lunch recently. We ordered butter naan, tandoori rotis and malai kofta dine-in. The food was great and delicious. They have self service in the restaurant, so no comments on service. But definitely would like to try some of their other dishes.

Ordered takeout $ 150 worth. The starters and Naan were very bad looking and taste. They were burnt. Chicken pakodi had burnt smell and raw chicken taste. The remaining food in the order was fine. So I called them the next day but no one answered. I called the next day (2 days from my order), they took my callback number and said "manager is on leave. He will call back to discuss". Didn't get any call back in a week. So I have called them ( one week after my order), I tried to explain my concern and wanted to know if they really had any problem in their kitchen that day, or any cook is off etc. But phone call was not a good experience. The call goes as below : Me: some of my order was not good on that day. Her: ok. So you should have called the same day. Now we can't do anything Me: ok, so i want to know if there is acually any problem. I want some acknowledge to my concern. Is there anyone i can talk to ? Her: no my manager is on leave and he has lot of other work like grocerries and