About
Selden Standard, located in Detroit, Michigan, is a renowned small plates restaurant. Its menu of seasonal items supports various local farms and pays tribute to the historic Eastern Market, providing guests with a unique dining experience. Guests are sure to find something delicious and memorable when dining at Selden Standard.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid High Chair
Veg Friendly
Alcohol
Wheelchair Access
Parking
- Free Parking Lot
- Free Street Parking
- Paid Street Parking
Accepted Payments
- Credit Card
Must Try Dishes
Selden Standard, located in Detroit, Michigan, boasts an impressive menu filled with delightful creations. Indulge in their delectable Wood Grilled Octopus, perfectly charred and tender, complemented by flavorful Turkish peppers. Don't miss their innovative Squid Ink Risotto, a creamy dish infused with the rich flavors of calamari and Parmigiano-Reggiano. The Duck Bolognese captivates with its slow-cooked, melt-in-your-mouth goodness, served over fresh, house-made Tagliatelle pasta. Conclude your meal with the irresistible Butterscotch Pudding, featuring layers of luscious caramel and homemade whipped cream. Selden Standard promises a culinary experience that will leave your taste buds craving for more.
Ratings for Selden Standard
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Reviews for Selden Standard
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First of all, the price on yelp are completely different. Half dozen of oysters is $20. Octopus is $26 or $28. Grouper is $34. Food is ok, service is pretty good. If you have been to very fancy restaurants in NY or any big cities. You don’t have to try this one.
Terrific menu. This is a busy place, and the food is fresh, flavorful and fun. We shared some small plates and had some top notch cocktails. Kale Salad, a cheesy mound of goodness. Roasted Asparagus with wild Ramps and pistachio butter- a lovely melody of texture and flavor. Carrot Fritters that were just a lovely riff on a latke, with BBQ seasoning with a light buttermilk sauce. We ended our meal sharing the Chorizo with local Michigan Beans. This was a terrific sharing meal.
Trendy upmarket restaurant with fresh and seasonal food. Some dishes better than others - the kale salad, parsnips, beef tartare and squid the standout. Great to take a group and share so you can try a few things. Not super excited by the wine options, but is very much a personal taste. The cocktails were delicious - recommend the Catching Rabbits.
Menu / Photos
Business Hours
| Sunday: | 5:00 PM - 10:00 PM |
| Monday: | 5:00 PM - 10:00 PM |
| Tuesday: | 5:00 PM - 10:00 PM |
| Wednesday: | 5:00 PM - 10:00 PM |
| Thursday: | 5:00 PM - 10:00 PM |
| Friday: | 5:00 PM - 10:00 PM |
| Saturday: | 5:00 PM - 10:00 PM |