Salsas Mexican Restaurant

I haven't been here in years, and it was hard to believe it's owned by the same people! The look is totally different--very much ready for the Latin-music dance parties it hosts on the weekends, or the Karaoke on Sundays. But the the food remains the same--served fast and tasty! We especially enjoyed the salsa bar, that offered six varieties. They even offered souffle cups in case you only wanted to sample each one (which we did!) before selected those you enjoyed the most. The handmade drinks were amazing! I asked for fresh lime and patron, and since all they had was Rosa's, our server squeezed fresh limes for me. Although we had to ask for plates, flatware, extra napkins, etc. that wasn't a big problem since we were there in the middle of the afternoon and were the only ones there.

We decided to go to salsas on 1/29/22, taking my 9 year old granddaughter for dinner. We sat down, took about 10 minutes for server to acknowledge us. When she did she brought chips n salsa, I asked if we could get some white cheese as well. Another 10 minutes went by n I had to remind her. When it came, it was cold. She took our order at that time, I will add there was only 2 other tables being served n one was getting ready to leave. About 30 minutes went by n she came n asked if everything was OK, I said no its not, it's been 30 minutes n we have no food, how can it be ok. She said their busy. Wow!!!! It was another 30 minutes before our food came. The quality of our food was not like it has always been in the past. About 15 minutes into eating She walked by us n I asked for our bill n containers to go. She never asked if we wanted another drink or anything. I asked where the sweet lady was that is typically there n she said recovering from surgery n then asked me why. Fed up

Ordered Salsa’s burrito during the lunch hour. Disappointed over the quality and taste. There is nothing special about it just blackbeans and rice and a few pieces of meats. The rice was undercooked. It was all gritty because of that. Nothing special about the “special sauce”.