Rincon de Buenos Aires Restaurant

First time trying argentinian food and I was excited to try the argentinian sausage since I've heard its really good it didn't disappoint. We ordered the parrillada Argentina for 2 but we decided to change the blood sausage for a regular one. The meat comes on a small grill with live charcoal inside, which I think is great just in case you like your meat well done. Some of the cuts were mostly fat and a little under seasoned. Also got a side of rice and potato salad,I don't really recommend the rice.

A great place for dinner with a group. Recommending to try meat platters with sides. Wide menu of wines and other drinks. Great experience overall. Food : 5/5 | Service : 5/5 | Atmosphere : 4/5 … More

What a great place with great people. Genuinely felt like we were old family friends from moment we stepped inside. The garden salad was straight phenomenal (I know that may sound weird), was fresh & the dressing was rockstar good (even the next day). The made-there chorizo link was awesome. All the meats had texture & appearance of quality meats. Only slight knock was we felt the steak meats were under seasoned. Desert was real good too. The neighbor table’s coffee smelled amazing, have to try it next time. Will be going back sometime to try more things! Cannot say enough how welcome they made our visit, so nice & appreciated.