About
Queenstown Public House is a popular New Zealand restaurant located in San Diego, California. Guests of the establishment can enjoy a wide variety of food and beverages, from delicious cocktails in the bar to brunch items on the restaurant menu. The restaurant offers the unique flavors of New Zealand cuisine in a relaxed, inviting atmosphere, allowing diners to feel right at home.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid Friendly
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Paid Parking Lot
- Free Street Parking
- Paid Street Parking
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
In Queenstown Public House in San Diego, California, a must-try is their Signature Lamb Burger made up of organic lamb, blue cheese, mint dressing, and beetroot. Another recommendation would be their "Kiwi's Famous" Chicken Pot Pie, a hearty serving of chicken and vegetables in a creamy sauce topped with flaky pastry. Don't miss their lip-smacking Sausage Rolls, filled with juicy sausage enveloped in puff pastry. The NZ Mussels, cooked in a white wine garlic cream sauce, is also a must-have for seafood lovers.
Ratings for Queenstown Public House
Boosted accuracy with combined honest ratings!
- Overall Rating
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Reviews for Queenstown Public House
We only show the 3 most relevant reviews to save you time.
Lovely outside dining atmosphere. I didn't go inside, though. Our server was really nice and knowledgeable about the menu. You must try the homemade chips and onion dip. Delicious! I had the lamb burger. I'd never had a burger with such different toppings that actually worked together to bring out the flavor. My friend had the lamb hash. She said it was really good. The only thing, and she couldn't believe it was ever going to be an issue, I'd that there was too much meat and not enough potatoes. All in all, will definitely recommend and make it back to Queenstown PH.
Stopped here for brunch on a Saturday around 9 am without a reservation. There was already a line, but we got seated pretty quickly. I ordered the biscuit and gravy and the serving was huge! It was really good and I couldn't not finish all of it. It was a really nice place, good atmosphere, and the prices were reasonable. I would go here again when visiting San Diego.
The food was beautiful and delicious. New Zeland meat pies & fatty fries were so tasty and the avacado toast was almost too pretty to eat... but I enjoyed every bite. We'll be back! … More
Menu / Photos








Business Hours
| Sunday: | 9:00 AM - 10:00 PM |
| Monday: | 11:00 AM - 10:00 PM |
| Tuesday: | 11:00 AM - 10:00 PM |
| Wednesday: | 11:00 AM - 10:00 PM |
| Thursday: | 11:00 AM - 10:00 PM |
| Friday: | 11:00 AM - 11:00 PM |
| Saturday: | 9:00 AM - 11:00 PM |
