Petiscos

This is a fun place to go to out with friends or to celebrate something. The portions are small since it is tapas style so it’s best to order lots of dishes and share which it can get pricey. I recommend going for a special occasion or once in a while. The service was very good. The flaming chorizo and the seafood rice are must orders! The steak sandwich was cooked to perfection.

We ordered 10 different tapas here and all of them were so good! I highly recommend the mushroom rice- that was my favorite. If I came here again, I wouldn't order the pig's ear salad or blood sausage. Those dishes were still good, but also relatively bland and I've had better elsewhere. I am excited to come back here again and try more tapas. You will have to pay for either street parking, which can be difficult to find, or the more expensive lot parking.

Loved the sauteed grilled vegetables, octopus in olive oil and scallops. The filet mignon is cooked well done, I would prefer medium rare. The pastel de nata was delicious and gave me nostalgia from my childhood. The flan was ok, wouldn't order it again.