Park Tavern

This has to be one of the best restaurants downtown!! The service is absolutely phenomenal. I loved it so much I went twice in 1 week!! All of the drinks taste fantastic, I loved the Whiskey Smash. Food: We went as large groups each time, so I was fortunate to get to try many things! Loved: Skirt Steak!!! Was absolutely delicious and I liked it better than the ribeye due the flavor and the avocado on top! The filet melted in your mouth but still the skirt steak wins in my book. The hummus is made in house, I added more olive oil to mine as it was a little dry for my preference. The my favorite side: the green beans. The siracha sauce with peanuts on top is to die for. Coworkers loved the salmon, fish, scallops, lamb and Mac and cheese. Least favorite was the rabbit stuffed pasta, this dish had great flavor but is served as a very small portion and my coworker did not feel full. Dessert!! Loved everything!! My favorite was the bread pudding!! Perfectly crispy on the crust of the outs

Very pleased with their work. We ordered mussels and they were simple and tasty, the licor was very rich. The rack of lamb was very nice, and flavor was not super earthy or overpowering. The duck tostones were alright, I personally taught the duck was a little heavy and didn’t taste fresh. The bread pudding was on point. Love a simple well made dessert with quality ice cream. I will definitely return, looking forward to try the elk tenderloin.

Good ambience in a good location downtown. Very nice wait staff. I had the salmon and it was delicious as well as the mash potatoes. One of the few places with Crawford bock on tap!!!