Orochon Ramen

Seems like there’s a mix of reviews of this place. I thought it was good if not exceptional—lots of goodies in the ramen, so much that I am taking most of it home as leftovers. I did add egg and chashu to my miso ramen. Expensive but I anticipated that going in. Spice-wise I ordered a 4 but if I ordered again I think I would have done a 3; 4 had hardly any spice. I like spicy, just not so much it overwhelms the other flavors, ymmv. The waitress was busy but helpful. I noticed some reviews claiming the taste isn’t any good due to the number of Mexican customers and cooks in the kitchen. 1) I think it’s fair to complain about the authenticity of a food without pinning the problem so disdainfully on a particular ethnic group. (Also I have eaten at my fair share of “Mexican” restaurants in East Asia and none of them were any good, this is just what happens when you export cuisines to different places.) 2) If you have a problem with Mexican cooks, have I got some bad news for you: mo

My wife and I have been coming to Ocochon Ramen for couple of years we enjoy the ramen and other items they havebon thier menu. I really enjoy their miso ramen it's really good the broth is very light and full of flavor.

Not impressed at all. I expected authentic ramen. It had no taste. Supposed to be spicy the lower the number goes so I ordered a miso spicy level 4. I asked for a 3 after the 4 was so bland. Still did not like it. No taste and it took a while to get it. Not worth the price. Staff didn't offer refills we had to ask. Before eating I went to use the restroom and omg please give it attention. The owner needs to paint over the graffiti and clean the urine on the wall. The restroom was really dirty and it smelled like a bar restroom!