Nouveau at Broad Street

This place is great and has a nice vibe. It is highly encouraged to make reservations at least 2-3 weeks in advance when you're planning to go to avoid a long wait. The food is very delicious. Some of my favs are their wings and their fried lobster tails. The shrimp and grits are their staple item. They have sweet potato waffles and fried chicken however my main critique about the waffles are they are thick, dense and flimsy...not crispy and light but that may be harder to achieve with sweet potato waffle batter. The staff is friendly, the vibe is very club-like. So if you don't like a loud party type vibe this may not be the place for you. I usually prefer quieter places but it's close to the home and it's a local black owned business that I love to support. Also, look out for the great concerts that they put on. Recently, Keke Wyatt and Lil Mo were here for the owner's birthday and it was awesome. Aaron Hall and Lil Bow wow we're here for previous concerts and appearances too. Kid-fr

We went on a Saturday night. We were sat immediately *had 9pm reservations * However we were sat with no menu to scan, nor silverware. After we waited about 15 for the menu we had the luxury if WAITING 20 more minutes to order drinks... We ended up ordering drinks and food at the same time. Our food arrived 1st then I had to stop a random server to ask where our drinks could be. 10 minutes later our waiter came with our drinks.. Over all Nouveau might be a cool place but the service was not so good

This was my first time at this location. I thoroughly enjoyed myself and it was an interesting evening. My server was Ken(sloe). He was such a friendly and helpful gentleman. I tasted the following dishes: turkey burger sliders, the glazed salmon with grilled asparagus and macaroni & cheese, and peach cobbler cheesecake. There was also some water and sweet tea that accompanied the meal. The atmosphere was beautiful and refreshing to look at. The music was pleasant, however it several decibels over louder than what I'm used to. A soft and comfortable volume works much better. I found myself having to yell most of the time to the server. The food was scrumptious, but there were some inconsistencies. The salmon was overcooked. The macaroni & cheese reminded me of eating a taco (both in taste and appearance). I'd like to dub that as Taco Mac & Cheese. The sweet tea was egregiously sweet, even with extra ice and several squeezes of lemon juice. While the turkey burger sliders were executed