Mei's Kitchen

Nice dining environment and friendly staff. Food is delicious tastes like home. Highly recommend braised pork rice and the octopus ball! Oyster pancake delicious as well. Cozy delicious Taiwanese food and definitely will be back!

The Taro Rice Noodle Soup was delicious, the Salt and Pepper Chicken (could barely taste the salt/pepper need to add more seasoning or place some on the side for dipping), Octopus Fritters were on point, the Pork Belly over rice Bento overall tasty dish (pork belly over cooked for my taste, spring roll wrapper not cooked all the way through), Pork Scallion Bun tasty (expensive for what it is). We will definitely be back to try some of the other dishes.

The plaza where this is located is currently under construction for a new Publix so I can already see Mei’s becoming much more popular with the increased traffic in the area. The actual cleanliness of this family owned restaurant is great! Not a spect of dust in sight. There’s even a sink too wash your hands when you’re finished eating in the restaurant. The atmosphere is always very calm when I go (3 times now) and the staff are nice and patient and service is so quick. I’ve had the shredded spicy noddle ( no soup ) each time I’ve gone. The first time I was skeptical cause there was no broth but more than happy I trusted my gut, amazing combinations of flavors with the extreme spiciness that I love ( its really hot even before i added more chili oil). With a great portion of shredded chicken, noddles and veggies. This time I tried two of the chicken bao which I will always get everytime I go there now, (pro tip add chili on top) it has a soft steamed bun with a nice thick crispy chick