Masa Taqueria y Cantina

The good: our server Annalea was very quick to seat us, thorough in going over the menu, and very sweet and polite. Our service was fantastic from her. The restaurant itself is beautiful, has a very large bar selection, and a welcoming cushioned lounge area outside surrounded by palm trees with fire features and large TVs on the wall. It's a stunning visual layout. The bad: Portion sizes are tiny and prices are exponentially higher than the comparable Spanish restaurants in Melbourne. They do not provide a basket of chips and salsa for free like all the other restaurants. Tacos are served on tiny 3-in shells for $4-5 each. My boyfriend ordered a burrito for almost $20 that came with no side dishes and was filled mostly with al dente rice. Also, the food is extremely bland. We were not expecting authentic Mexican, but we're definitely expecting some sort of flavors in our food. Especially for those prices. $33 for a plate of fajitas! Probably why it was dead on a Sunday during dinner ho

Tried this place for lunch , we decided to try the tacos , fish, shrimp, pork, beef … everything was tasty, colorful, great balance in spice .. shrimp was my favorite . Oh and I tried a margarita , in a Mexican restaurant I know big surprise lol… anyway my margarita was perfect … I will definitely come back …. And back Great job on the outdoor seating and decorations Staff is awesome too ???? love my hood Merci

I ordered the Birra's Tacos, with rice, and beans. Beans were great, Birra's Tacos amazing! But the rice is so burnt I almost Really Hard... Would give it a 3 IF I only ordered the Birra's Tacos. But because I was really craving the rice with beans, and the rice is burnt and dry. All in all could do better! As you can see in picture rice is burnt bottom of the pan scrapes...