Lula Mae

Was initially extremely excited to eat at Lula Mae but we were unfortunately let down. To begin with the restaurant is extremely loud, with tables cramped next to each other. Food was mediocre at best. The fried chicken was definitely the highlight, but have had much better in the city. The BIGGEST let down was the Tom yum butter, this was our whole reason for making a reservation. The portion was tiny, but also lacked the Tom yum flavour. We ordered the fish special which was hamachi. This was also a let down, the flavours seemed not to go together. Some of the staff were lovely, and we could tell under stressful conditions they were doing their best. The price point would not be an issue if the food had lived up to expectations.

The food, atmosphere, and Staff are absolutely amazing. Amazingly creative Cambodian inspired food. The 50/50 chicken is phenomenal and the red snapper special was stellar. You won't regret a night out spent here...

Really delicious food and tasty cocktails. The crab fried rice is fantastic. Crunchy and soft. We also had the noodles, the morning glory, the tuna carpaccio and the cucumber salad. The vibes were also great! Can’t wait to go again