Jojos Diner Downtown

Great brunch options. Delicious mimosa flavors. Friendly service. The food was amazing. Bottomless mimosas also amazing.

First time in and we were the only people. We ordered and we waited, as we were the only people there the food took longer than it should have. I assumed that maybe it was because everything was going to be fresh. We ordered the Midwest's Best and the Birdman accompanied by waffles and a side of the Tres Leches sauce. The Birdman was ordered with white meat. No white meat arrived and the bowl was riddled with bones. We asked our server if that was normal, she had to ask her cook which is fine as she wanted to get correct information. The Birdman is made by using rotisserie chickens. They literally just pulled it apart and threw it in. If you like this then it maybe it's okay. As for me it's a no. If you have anyone dining with you that's older or younger it may be a problem removing the bones from every bite. The Midwest's Best is a large chicken fried steak, Scrambled eggs and hasbrowns. The chicken fired steak was hard to cut through and super chewy. This meal is served on a try with

Super friendly staff. The music, food and general vibe was great. Unfortunately their espresso machine was down.. and they don’t have oat milk or any alternative milks though. Server said they will get it soon.