About
Hyde Park Prime Steakhouse in Indianapolis, Indiana offers an upscale dining experience, featuring an array of gourmet steaks, seafood and other traditional favorites. Hyde Park Prime Steakhouse is known for its quality cuts of prime steaks and its perfect blend of flavorful seasonings and spices. The menu offers succulent Prime Grade Angus Filet Mignon, Bone-In Ribeye and other savory selections. Guests will also find classic side dishes, crisp salads, fine wines and decadent desserts. The atmosphere at Hyde Park Prime Steakhouse promises a luxurious yet comfortable setting for an unforgettable dining experience.
Ratings for Hyde Park Prime Steakhouse
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Reviews for Hyde Park Prime Steakhouse
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Great place for special occasions and if you just want a quality steak!!! We stared off with Fiji water and I order a few Stella beers and a black cherry bourbon and a few cosmopolitans… then we ordered 2 appetizer’s one was the Wagyu Beef Carpaccio and the Crispy Calamari… I don’t eat calamari but the wagyu beef was great that was my first time having it!! Then I ordered the 12 oz filet mignon butterflied Reggie Wayne steak and a few different sides the mashed potatoes, corn, scalloped potatoes, brussel sprouts… the steak was pretty good and the sides paired well with the steak and after that we had dessert and it was the buttered cake and ice cream and it was really cool watching it burning… over all we will be back and everything was amazing the sever was really good and funny as well one of my favorite places now lol Parking: I recommend you either Valet or Uber down there!!
This was a great steakhouse. Every friendly staff, great food, and a wonderful atmosphere. Make sure you setup a reservation online as that is the best way to make sure you get a table.
We truly enjoyed our visit this past weekend. Our server Shearyl was spot on and we appreciated her attentiveness . The floor manager also checked in on us which speaks of great service as well. My partner ordered the Hyde Wedge and I went for the Lobster Bisque, which was very flavorful. The 8 ounce Filet Mignon was cooked perfectly and the two 4 ounce lobster tails added on were also full of flavor. The pricing was right in line with a high end steak establishment in my mind except perhaps the drinks. I thought a bit overpriced. That and unfortunately our seating location right by the bar, kitchen and restrooms made the rating only a 4 star. I am real glad we checked out Hyde Park as has definitely been on my list to visit.
Menu / Photos








Business Hours
| Sunday: | Closed |
| Monday: | 4:30 PM - 9:00 PM |
| Tuesday: | 4:30 PM - 9:00 PM |
| Wednesday: | 4:30 PM - 9:00 PM |
| Thursday: | 4:30 PM - 9:30 PM |
| Friday: | 4:30 PM - 10:30 PM |
| Saturday: | 4:30 PM - 10:30 PM |
