About
Haywire in Dallas, Texas is a new American restaurant, specializing in Southwestern US cuisine. From the moment you walk in, you can feel the vibrant energy of the city and the friendly hospitality of their experienced staff. The menu is full of new options, such as elote-style corn and cilantro-lime shrimp, and their signature Dulce de Leche and Apple Pie. Whether you're looking for a great meal or a unique experience, Haywire in Dallas, Texas is the perfect destination.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid High Chair
Alcohol
Happy Hour
Wheelchair Access
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
At Haywire in Dallas, Texas, the must-try dishes include their signature Cowboy Ribeye, perfectly seasoned and grilled to mouthwatering perfection, the Texas Venison Chili, a hearty and flavorful dish made with tender venison and spicy chili sauce, and the Fried Okra, crispy and addictive, served with a tangy buttermilk ranch dipping sauce. For seafood lovers, the Gulf Coast Gumbo is a delectable combination of shrimp, crab, and Andouille sausage simmered in a rich and savory Creole broth. And don't forget to indulge in their famous Fudge Pecan Pie, a decadent dessert featuring a buttery crust, velvety fudge filling, and crunchy pecans—a sweet treat that will leave you craving for more.
Ratings for Haywire
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Reviews for Haywire
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Great restaurant. Really cool bar. Steak was awesome. We sat in the outside area in August. Was a little hot. But had great service. They accommodated or large group and we would definitely come back.
I always enjoy visiting Haywire. Uptown’s location is nice because they offer valet, which makes the experience so much better and you don’t have to circle around trying to figure out parking. I prefer the dinner menu over the brunch menu, but brunch is still great! Today I ordered the barbacoa grilled cheese, which was unique and good. The coffee cake in a can is an absolute must! Mel, our waitress, took great care of us and provided great recommendations. She was so attentive and made sure we were enjoying our meal. The atmosphere was great and love the decor of the restaurant!
Really nice restaurant. Foos was top notch. But let me tell you, the steak was on another level. The ribeye was full of flavor, no chew, just melted in your mouth. Definitely worth every dollar.
Menu / Photos
Business Hours
| Sunday: | 10:00 AM - 9:00 PM |
| Monday: | 11:00 AM - 10:00 PM |
| Tuesday: | 11:00 AM - 10:00 PM |
| Wednesday: | 11:00 AM - 10:00 PM |
| Thursday: | 11:00 AM - 10:00 PM |
| Friday: | 11:00 AM - 11:00 PM |
| Saturday: | 10:00 AM - 11:00 PM |