Happy Lamb Hot Pot, Grand Prairie

I've been searching for a good AYCE hot pot place and I think my search is finally over. The menu here is simple, but has all the meat that I would usually get from places that have more meat selections. I ordered the following items and ranked them from favorite to least: prime aged lamb, angus beef, pork belly, and marinated garlic beef. The broth was very flavorful; I got the "best of both worlds" which has half original marrow broth and and half spicy marrow broth. The original broth was very flavorful, and the spicy broth was moderately spicy. As the broth boils away, it became more concentrated so make sure you ask them to refill your broth. The menu suggests that the best way to enjoy their hot pot is without dipping sauces and that their specially made broth will be plenty flavorful. However, there is a decent selection of sauces if one wants it. They have seafood, fish balls, noodles, and even rice and fried rice as well. Decent selection to add more items to your hot pot. O

It's alright, meat quality is decent. Service is so so. Wish they had shiitake mushrooms! Update: their quality has gone way down. Meat quality is a low worse. Selection is a lot smaller then before. They used to have wood ear, oyster, and enoki mushrooms but now they only have oyster. Used to have udon noodles now only has glass noodles. Beef had a very strange taste. “Hot” food was all cold

So much to pick from! I felt like Violet Beauregarde in "Willy Wonka & the Chocolate Factory" when I left there! Loved the service! They were so attentive and kept the drinks and broth coming! Lamb, good! Pork Belly, Good! Shrimp, good! Crab, good! Everything was really good and all fresh down to the garlic, ginger and bok choy! #MustAtLeastTryOnce #noregrets #whynot