El Valle

I think this might be my favorite meal during my Atlanta trip. We came here for a Sunday brunch - be warned, they don't open until 11:30am. There's plenty of street parking and the staff are super friendly and accommodating. Inside, the restaurant is all vibes. Gorgeous tiles, beautiful emerald green chairs, and two lounge areas for more casual dining. I'm surprised it wasn't packed. We opted to sit outside given the beautiful morning. Our server was nice and prompt. The menu is small but the food is great. I opted for coffee (loved the tableware) and the French toast with breakfast potatoes. I don't eat pork and asked for no bacon, and the kitchen was kind enough to give me a caramelized banana instead without prompting, A+ for service. The French toast was magical. Beautiful flavors balanced with the fruit and sweetened chantilly cream. You honestly don't need the maple syrup. Probably one of my most favorite French toast renditions ever. I ate the whole plate and while I regretted i

Visiting Atlanta for the first time and took a chance and stopped in for dinner. We were totally blown away by everything from the awesome waitstaff (shout out to Ricardo!!) To the delicious sticky toffee pudding dessert and everything in between. We got the short rib and the mushroom stuffed chicken as our main meals and both were fantastic. Definitely recommended if you are in the area and love food!!!

Read about El Valle on Eater and it did not disappoint. Cocktails were amongst the best in Atlanta. Food was delicious and the menu was really unique. Beautiful restaurant and very nice staff. 5 stars for sure.