Chloe by Vincent

We had a great dinner here before seeing a show at the Guthrie on a Sunday. Absolutely amazing food and superb staff. They even used the cocktail shaker to mix some chocolate syrup with Stella's milk for her! We loved everything we had! Thank you to our wonderful waitress for being so sweet to our 8 yr old.

Excellent, from start to finish. Menu is great, I wanted one of everything! We settled with the Escargo, Bread is a must! Special tonight was the mussels, which were really nice plump juicy, and perfectly executed, make sure you have some bread to sop up the leftover sauce! Chicken fricassee was cooked to perfection, white breast meat was so juicy, skin was crisp, everything spot on in the dish. The Cassoulet was another stand out dish, homey and comforting. TIAN PROVENCALE, with baked eggplant, zucchini, tomato, onion, thyme, olive oil, is a must order dish for us. The only thing that wasn't exceptional was the POMMES PURÉE, they were pretty average, personal preference wise I'd like about a pound of butter added, that being said texture wise excellent, I do think they were exactly what the set out to be, but we'd prefer more butter ourselves... ???? so again personal preference, not knocking the dish. Floating island dessert was the perfect "I want dessert, but don't want to hurt m

Lovely location with phenomenal authentic French cuisine. Vincent creates some masterful culinary pieces and also is known to even sit and greet with guests when you come to the restaurant. Highly recommend the French onion soup but literally everything on the menu will leave you satisfied. Chloes version of an old fashioned is fantastic as a night cap.