Campisi's Restaurants | Rockwall

In 1966 Campisi’s was the first Dallas restaurant we visited and we loved it. The food is still tasty despite reduced portion sizing. So why 3 stars? The service was sadly lackadaisical without basic training for our waitress. We ordered wine and two bottled waters. No glasses were served with our large bottled waters. When requested only 2 glasses for the 4 of us drinking water. Bread was requested with our 4 pasta dishes; it arrived after our entrees were eaten. Silverware arrived shortly before entrees making our salad consumption impossible before entrees. When a waiter or waitress does not ask how our food is or ask if we need anything else within 5 minutes of serving, he/she loses or has the tips reduced. It happened here. We sat nearly 15 minutes waiting for our check before I flagged down another waiter to get our bill over $100. No tip was deserved nor given! Good food but very unacceptable service.

The food here is awesome, I liked the way they made the pizza also I liked how they sliced it. The taste was so original and Italian. The staff were nice and welcoming. I do recommend it.

We had to temporarily re-route our bachelor party festivities to this lovely restaurant. They were the only restaurant open in the shopping center because of the winter storms. We were so rowdy & loud for an hour while we devoured up to 8-10 pies of pizza; everything from pepperoni, to supreme pizzas, to pizzas with jalapeños. I liked how each slice was about the same size as a standard bread stick! The food was amazing, the staff didn’t kick us out, & it was a 10 minute walk from the Hilton Hotel. The walk would’ve taken 5 minutes or less if the roads & sidewalks were not covered in ice.