About
Andiamo Steakhouse in Las Vegas, Nevada is an Italian restaurant renowned for its succulent prime rib and USDA prime steak. It also features a classic bar and an extensive seafood restaurant offering classic Italian dishes, locally-sourced seafood, and unforgettable desserts.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Alcohol
Wheelchair Access
Accepted Payments
- Credit Card
Must Try Dishes
At Andiamo Steakhouse in Las Vegas, Nevada, you must start with the delectable Steak Pizzaiola, a succulent steak cooked to perfection in a rich tomato sauce. The 34 oz Bone-in Ribeye steak is a favorite for meat lovers and another must-try. Paying homage to their Italian roots, the Gnocchi Pomodoro is worth tasting, featuring homemade potato dumplings served in a tomato, basil, and garlic sauce. Finish your meal with a Tiramisu, a delectable dessert layered with mascarpone cheese and espresso-soaked ladyfingers.
Ratings for Andiamo Steakhouse
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- Overall Rating
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Reviews for Andiamo Steakhouse
We only show the 3 most relevant reviews to save you time.
My friends and I came here for dinner and it did not disappoint. The place feels very fancy. I do wish they had doors to block out more of the noise of the casino. We started off the with Caesar salad and you need to get this. It was the best I’ve ever had. My only complaint with it was that on the menu it said it would be prepared table side and it wasn’t for us. It was still super fresh. We then got the Salumi e Formaggi. I’d come back just for this. The meats were super fresh. It tasted like they cut them right before they plated them. The cheeses were the best cheeses I’ve ever tasted. I still crave this dish. For my main dish I got the penne salsiccia. The sausage in the dish was the star of the dish. You can tell it was made in house. Is this place expensive? 1,000% yes. The first 2 dishes I mentioned make this place worth the visit. I’ll have to come back to try the steak and other dishes.
#1 meal I’ve ever had. Every trip to Vegas starts here. Service is out of this world. Steaks, pasta, seafood, drinks, and dessert are top notch.
Excellent service, Todd was very attentive to our needs. Food all absolutely delicious. Everything was great from the lobster bisque to the filet. Wish I had room for dessert, but will def try next time.
Menu / Photos








Business Hours
| Sunday: | 5:00 PM - 11:00 PM |
| Monday: | 5:00 PM - 11:00 PM |
| Tuesday: | 5:00 PM - 11:00 PM |
| Wednesday: | 5:00 PM - 11:00 PM |
| Thursday: | 5:00 PM - 11:00 PM |
| Friday: | 5:00 PM - 11:00 PM |
| Saturday: | 5:00 PM - 11:00 PM |
