Adagio Ristorante

Great service, delicious food and fair prices. Everyone is working in a team and you can see they are happy. We even had the pleasure of meeting the owner, Claudio, very charming and friendly. We loved our experience and plan to come back. Vegetarian options: They offer vegetarian dishes on their Menu. Parking: Parking is available in front or rear.

Friends took us yesterday. It's a nice place, a beautiful restaurant, and wonderful service. Sadly, that's where the nice part ends. My Rigatoni Carbonara did not have a hint of an egg or crisp bacon. The rigatoni was overcooked. My wife's Ravioli were cold - our friend's plates were so hot as if they were reheated in a microwave. It's a shame, really, as we drove 45 mins to dine here based on a recommendation. Our friends go here often, so we ate our food as we did not want to spoil the evening. Would I go again? Most likely not. If my friends said let's go there again, I would most likely beg to eat elsewhere. So so sorry, as I wanted to love the place as much as others did. That's, by the way, the saddest part for me: I feel bad. I was there and did not complain; we generously tipped and left as if we were happy campers. Is it fair to go public with this? Why not say something there and let them fix it? As I said, my friends seemed happy, go often - and I would have instead sent the

Our first visit to the Valley favorite and it exceeded expectations. The owner Claudio is charming and welcoming. The service, ambience and generous portions are terrific. I had the white fish special that was delicious and my partner had the branzino which she very much enjoyed. They also have a great wine list and we enjoyed the chocolate layer cake for desert. It was a perfect meal.