Zona Cocina

Had a great meal and exceptional service from Darelle. He was so good and attentive. These days we have to recognize someone who stands out. Hospitality has never been easy and covid times really made it even worse. My husband and I both agreed he took his job seriously and does it QUITE WELL!

Servers/staff quick to rush orders, then not be present. Staff never approached or even cleaned a table between the order and the check. Watched many tables remain dirty through the entire time we were there. Food was ok. Prices reflected quality and portion.

Great place to stop by for a quick Tex-mex meal. We got the fajitas and they were a lot bigger than expected but you could easily tell they were “made-to-order”. Our server Michelle was very attentive and quick with helping us get in and out on time for our flight. To be honest, she looked like the only server working while one boy in glasses just stood around on his phone (not a good look for the restaurant) anyway, service was top notch, the food was good, margaritas surely hit the spot—highly recommend the Cadillac double ;) the only disappointment was that there were no desserts on the menu so we had to find ourselves walking to baskin robbins before our flight took off (to help our sweet tooth cravings)