Villa di Como Ristorante

Food: great and fresh. I love the olive oil they use. Wine: good higher quality selection. It was our server's first night and she did a good job. Everything was going great. Then the owner/chef came out, which normally I love. However, in this case it just was not a good experience. He asked what name our reservation was under, for which we said we did not have one. Then, for an excessive amount of time, he was so concentrated on wondering how we got in without a reservation (not sure, we walked in and there was a table available??). He seemed offended we were able to be seated. He then called our server over (he said he couldn't remember her name in front of us...yes it was her first night, but do better) to push his gift boxes. On the way out, we noticed all the photos of himself on the wall and entry tables. So, he just seems a little too full of himself for my liking. Enough so that I probably won't be back even though the food and wine were good.

Very delicious Italian food served at very atmosphere. Service was attentive and professional. Restaurant is decorated beautifully. We had the Frutti De Mare, Pasta Con Salsicce, a bottle of Borollo. I can’t wait to come back! I like this place a lot!

You just have to go and discover for yourself. It is expensive, but worth it. Great staff too. Attentive, but not hovering. A recommendation, too: the Pasta Al Salmone. You will not find it elsewhere. Truly special and delicious.