About
Tony's on the Pier is a seafood restaurant in Redondo Beach, California. It offers many different types of seafood, as well as burgers, salads, and sandwiches. The restaurant has a casual, laid-back atmosphere and features breathtaking ocean views from its outdoor patio. It's a popular spot for locals and tourists alike to enjoy a delicious meal in a relaxed setting.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid Friendly
Kid Menu
Alcohol
Happy Hour
Wheelchair Access
Parking
- Paid Parking Lot
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
If you find yourself at Tony's on the Pier in Redondo Beach, California, make sure to try their mouthwatering Cioppino, a flavorful seafood stew served with crusty bread for dipping. Another must-try dish is their legendary Crab Cakes, made with fresh crabmeat and served with tangy remoulade sauce. For a taste of the ocean, indulge in their Seafood Linguine, a delightful medley of clams, mussels, shrimp, and calamari tossed in a zesty tomato sauce. Vegetarians will love their Eggplant Parmesan, a comforting classic loaded with cheesy goodness. Finish off your meal with their famous Key Lime Pie, a refreshing and tart treat with a buttery graham cracker crust. Don't miss the chance to savor these delectable dishes while enjoying stunning views of the Pacific Ocean at Tony's on the Pier.
Ratings for Tony's on the Pier
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- Overall Rating
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Reviews for Tony's on the Pier
We only show the 3 most relevant reviews to save you time.
Not go again / price = ~$15+ / service = above average / cleanliness = average / management = below average Ordered the "famous" Tony's cheese garlic bread, oysters half shell, salmon and clam chowder, seafood combo all totaling around ~$66+. None are quite worth it. First, as I waited for a table, the greeting was terrible. In who seems to be the owner or manager (blonde Caucasian lady), there was a very unwelcome vibe I was given when taking my name for seating and whenever I asked the time to sit. Following that was the average to below average taste of the food. For a restaurant that seems to have been established since 1952 and a popular place to go, the food tasted like it never changed from the old days. From the oysters to the chowders and the main dish of a seafood combo, the recipes tasted as old as the establishment. There are much improvements needed throughout the menu. The clam chowder is one of the worst I ever hadm tastes like sludge. Although it comes with the main dis
All around AMAZING. Lora the general manager helped us out and gave us a really unique personal experience. The spicy seafood chowder was too die for ????. In total we bought 4 drinks, 2 entrees and an appetizer and only spent $91!! Would highly recommend coming here. Dine in: Yes … More
Tony's was nice, quaint, and great service. The food was not the best but ok. I had the seafood charbroil plate. The seafood didn't seem like it was chargrilled, if it was, it was only on one side. The underside was not cooked too well. The baked potato was delicious, hot and flavorful. Food : 4/5 | Service : 5/5 | Atmosphere : 5/5 … More
Menu / Photos
Business Hours
| Sunday: | 11:30 AM - 10:00 PM |
| Monday: | 11:30 AM - 10:00 PM |
| Tuesday: | 11:30 AM - 10:00 PM |
| Wednesday: | 11:30 AM - 10:00 PM |
| Thursday: | 11:30 AM - 10:00 PM |
| Friday: | 11:30 AM - 11:00 PM |
| Saturday: | 11:30 AM - 11:00 PM |