The Scrambled Diner

I've heard great things about this place for years and finally had a chance to stop by and pickup some lunch on my break. Sadly the hype did not deliver. I was disappointed with my blackened chicken sandwich and hash brown combination. The bread was a borderline stale or a generic wheat, that, in combination with my overly cooked (and under-seasoned) chicken was just a very gristle, bland sandwich. The only saving grace was the cucumber sauce which had potential to really make it a next level sandwich- just not in this case unfortunately. I was also less than impressed with the hash browns too as they were swimming in oil by the time I got back to work (Crete) and had no type of flavor. I ended up salvaging the potatoes and chicken with the provided hot sauce- which was also another good condiment, just not the way I intended to enjoy it. It's also worth noting I grabbed lunch for my coworker whom was also unimpressed with his wrap, citing a similar dry experience. Ultimately I feel li

Phenomenal food. Phenomenal service. A little on the pricier side for breakfast, but it's well worth it. There is limited outdoor seating for warm summer days. I had the ham and eggs. The ham was a sizeable portion and quite tasty. The wife had the biscuits and gravy. Not overly impressed with the gravy, but she reports that the biscuit was also quite tasty. Not sure if they make the bread in house, but it's great regardless.

The food here was surprisingly very good. Their biscuits are a must try. The French toast was delicious. And I decided to try their lobster roll which was well executed. Not to mention even my side order of hasbrown was tasty. For me this place was a pleasant surprise. The dining area is small but it didn't bother me much.