Ratings for The New Yorker bakery & Seafood
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Reviews for The New Yorker bakery & Seafood
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Best steamed fish in south Florida. You tell the chef how you want it and get it better than you expected. The boss lady is so pleasant and down to earth. Most of all the place feels like home. I stayed there for 3 hrs after I was done eating. Thanks guys I will be there every week
Honestly only the rice n peas tastes very good , for time trying. I bought brown stew chicken and it didn’t have that kick to it.
Great food HORRIBLE SERVICE! The chef had no regard for your time. If you walk in with your work uniform on, sensors should indicate that you are on limited time to grab food, right? Wrong! I asked chef, “how long for goat?” Chef told me less than 10 mins, cool! Nope! Not only did it take him 30 mins, he didn’t even have a proper method of payment available! I walk out and left the food in his hand! I’ll be back, but no time soon
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Business Hours
| Sunday: | Closed |
| Monday: | 9:00 AM - 8:00 PM |
| Tuesday: | 9:00 AM - 8:00 PM |
| Wednesday: | 9:00 AM - 8:00 PM |
| Thursday: | 9:00 AM - 8:00 PM |
| Friday: | 9:00 AM - 8:00 PM |
| Saturday: | 9:00 AM - 8:00 PM |
