About
The Melting Pot in Fort Myers, Florida is a fine dining restaurant that specializes in a unique fondue experience. It features four distinct courses of a cheese fondue, a signature entrée, a creative salad, and chocolate fondue dessert. Patrons can sample a variety of artisanal cheese fondues infused with international flavors, scrumptious entrées like filet mignon, lobster, and duck, as well as different salad options and delicious chocolate fondue desserts. The restaurant provides an intimate yet lively atmosphere, and its attentive service makes for an enjoyable dining experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Free Parking Lot
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
Located in Fort Myers, Florida, The Melting Pot offers an array of must-try dishes that are sure to satisfy any palate. One such dish is the delectable cheese fondue, with options like the Wisconsin cheddar blend or the spinach and artichoke cheese. For those craving a unique main course, the Coq au Vin cooking style, featuring chicken tenderloins in a rich burgundy wine-infused broth, is an absolute standout. And no visit to The Melting Pot would be complete without indulging in their signature chocolate fondue, with choices like the Flaming Turtle or the Yin & Yang - a heavenly blend of dark and white chocolate. With its interactive dining experience and mouthwatering dishes, The Melting Pot is a must-visit restaurant in Fort Myers, Florida.
Ratings for The Melting Pot
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Reviews for The Melting Pot
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Excellent service and excellent food. Kids were happy to cook their own food. Great place to spend time with family or friends. I will definitely come back here.
Fantastic unique place, cozy not noisy, great for a romantic date esp. Thursdays (call and ask). Tasty, and full after the dessert round. Server Hallie did a wonderful job, we need more like her! Online reservations work great. Would recommend.
Tonight we celebrated Gregory's birthday at the Melting Pot. Samantha was our delightful server extraordinaire. First and second courses were Alpine Cheese Fondue and California Salads (with a wine flight and a Yin & Yang Martini). 3rd course at the Melting Pot was Pacific Rim (shrimp, chicken Pot stickers, duck, sesame teriyaki steak, and sesame crusted Ahi Tuna) cooked Coq Au Vin style (burgundy wine with mushrooms and scallions).4th course at the Melting Pot was Flaming Turtle chocolate fondue with assorted dippers and a Birthday surprise for Gregory!
Menu / Photos
Business Hours
| Sunday: | 12:00 PM - 10:00 PM |
| Monday: | 2:00 PM - 10:00 PM |
| Tuesday: | 2:00 PM - 10:00 PM |
| Wednesday: | 2:00 PM - 10:00 PM |
| Thursday: | 2:00 PM - 10:00 PM |
| Friday: | 2:00 PM - 10:00 PM |
| Saturday: | 12:00 PM - 10:00 PM |