The Melting Pot

A nice experience overall. The cheese and deserts are always the best part of the experience. The space is a little out dated if you pay attention to that and the mixed drinks were okay. But the service is always amazing and you are in a private booth so the experience is intimate. Dietary restrictions: Vegetarian options available Parking: There is a lot right across from the resturant and easy to access. It can be hard to find parking based on the time of day but usually there is no issue

We visited on a Tuesday night and were able to be quickly sat without a reservation. The entire experience took around 2-2.5 hours but I probably could have stayed there forever. Our server was extremely nice despite them being quite busy. The food was incredible as always and is a must try for anyone with tastebuds. Overall we had a great experience and we’re throughly happy with our dinner!

Getting a reservation is highly recommended. This was an absolutely one of a kind unique experience, if you have not been to a restaurant like this. It is pretty price (about $100 for two) to do the full four-course meal (or you can come in for just some things al-la-carte). We went all in and it was honestly an amazing overall experience going through the courses: (1) Cheese Fondue - maybe my favorite, the Quattro Formaggio was absolutely delicious. (2) Salads - The signature Melting Pot House salad, fantastic. (3) Entrees - This course is like hot pot, as far as you cooking your own meats in a broth. They are larger chunks of meats that you cook for 2-4 minutes. This was honestly my least favorite, as it doesn't feel like the broth imparts much flavor. There are some veggies and fun sauces as well so still a fun experience but the flavor was just good, not great. We picked Coq Au Vin broth with Pacific Rim and Steak Lovers. I think the Teriyaki-Marinated Steak was my favorite (they w