The House Brasserie

Every time I come here I am in awe of how amazing the food and the service is. I have never had anything that was not great here. The menu is seasonal and adapts to what is in season and fresh. This is the ribeye split in half with the turmeric mashed potatoes. The cocktails are top notch the bartenders will make or suggest anything you fancy. The patio is my happy place it makes me feel like I am in Europe. Great wine selection all available by the glass or bottle which is great when you want to try other types of wines.

Came here for restaurant week but we ended up ordering from the regular menu because we liked the options better. We started off with chicken meatballs which were delicious! The pork chop was cooked to perfection and dressed with a smokey parsnip pure. My partner got the filet mignon which was dressed with a slightly spicy corn salsa. The meals were a very unique spin on traditional flavors - great for the advanced palate. Get the olive oil cake for dessert it was light and divine! Rating 4 stars because we felt it was too pricey. Expect to pay $20 for one cocktail or one glass of wine. There are other restaurants in the area with similar food for not as much money.

It was a special occasion for my wife and I, and in the reservation we asked for it to be romantic. They put flowers at our table, gave us the table by the patio fireplace, and the hostess congratulated us when we arrived. It was amazing! Justin, our server, is a master at his work! Seriously so wowed by his knowledge, kindness, and attentiveness. Lastly, the food was to die for. The porkchop is sensational if anyone wants a recommendation.