About
The Fish Market - Solana Beach in Solana Beach, California is a seafood restaurant, bar, and seafood market all in one. In addition to the inside dining room, they have an outside patio for patrons to enjoy the fresh air while they sample some of the delicious seafood dishes the restaurant has to offer.
Restaurant Features
Facilities & Amenities
Restroom
Bar- Wifi Available
Kid Friendly
Kid Menu
Kid High Chair
Veg Friendly
Alcohol
Happy Hour
Wheelchair Access
Parking
- Free Parking Lot
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
Located in Solana Beach, California, The Fish Market is a must-visit restaurant for seafood lovers. Their extensive menu boasts a variety of delectable dishes that are worth a try. Start your culinary adventure with their mouthwatering Fisherman's stew, a delightful combination of fresh fish, clams, mussels, and shrimp in a flavorful tomato broth. For an unforgettable main course, indulge in their famous Grilled Swordfish, perfectly cooked and served with roasted fingerling potatoes and seasonal vegetables. Don't miss out on their signature Garlic Rock Shrimp, lightly breaded and tossed in a tangy garlic sauce, offering a burst of flavors. Finish off your meal with their delightful Key Lime Pie, a refreshing and tangy treat that will leave you craving for more. With its inviting atmosphere and incredible seafood options, The Fish Market is a must-try dining destination in Solana Beach.
Ratings for The Fish Market - Solana Beach
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Reviews for The Fish Market - Solana Beach
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The service was amazing. The sourdough bread was tasty. Both the Manhattan and New England clam chowders are good. The ahi bowl is a nice addition to the menu. They also have a nice selection of local/regional beers as well as a lot of well made California wines. Their passion fruit margarita is something special though.
I’ve been coming to these restaurants for years. The one in Phoenix is wonderful. This one is just as good. The service is always great, and the atmosphere is equally pleasing.
This place always caught our eyes when we drive by, so we decided to gave it a try. The interior design here is very cool, I love the ocean theme with a lot of fish installations on the wall. We sat on the bar, bartender is very friendly. We ordered a wild caught halibut with baked potato and coleslaw on the side. And also a Cobb salad with crab meat. We loved the salad but the fish is just okay. We didn’t feel full after finished all the food, we ordered a dessert, key lime pie, which I feel it’s the best dish in the whole meal.
Menu / Photos
Business Hours
| Sunday: | 11:30 AM - 8:00 PM |
| Monday: | 11:30 AM - 8:00 PM |
| Tuesday: | 11:30 AM - 8:00 PM |
| Wednesday: | 11:30 AM - 8:00 PM |
| Thursday: | 11:30 AM - 8:00 PM |
| Friday: | 11:30 AM - 9:00 PM |
| Saturday: | 11:30 AM - 9:00 PM |