The Dim Sum Co.

When they say "casual," they mean it. Restaurant takes orders through an open door facing a dirty parking lot of a low rent grocery store. No place to sit down and eat unless you want to eat in your car or take home. There's a photo on the website showing a storefront with a glass showcase of dim sum dishes -- misleading in that it does not exist. Left without ordering or tasting anything.

This is the place to go for dim sum takeout, tremendous value and great tasting. To be honest the dim sum would have been much better if we re-steamed it before eating but the food was solid even as is. $39.44 for the total in my picture. Siu Mai, shrimp dumplings, shrimp roll, "phoenix" feet, fried shrimp ball, egg tart and custard bun, and a Thai tea float. Siu Mai was plenty plump, great texture and seasoning. Shrimp dumpling and shrimp roll was all stuck to each other by the time we ate, but fresh no doubt would have been smooth and great bouncy texture (vs mealy = bad). The Phoenix feet is a good soy bean flavor, not overly salty, the texture was nice and soft. Fried shrimp ball was fried well and had a nice bouncy texture. The egg tart was fantastic. The crust was flaky and tender while the egg custard wasn't overly sweet. The bottom was a bit over done, but I like it. We got the custard bun just to give it a mouth and ooze out the custard lol. But it was good! It had the preserv

Arguably the best tasting to go dim sum in the area. They have a good selection, large portions, and cooked to order food. But their prices are high and there is invariably a wait, sometimes tens of minutes. The parking is also not easy.