Ted's Montana Grill

Hubby was craving Buffalo so we visited Ted’s in Snellville. This location of Ted’s takes the old west style steakhouse up a few notches. It felt more like a fine dining establishment with private booths complete with warm wood paneling, tables dressed in pristine white tablecloths, and the entire restaurant showcased in dim lighting. Memorable customer service! - Our waiter offered great suggestions and witty conversation. - The manager visited our table a few times to ensure that we were satisfied with our selections and seemed to really appreciate the hubby’s sense of humor. - The bartender’s cocktails were perfection in a glass, strong and smooth. Kentucky Mule and Long Island (top shelf). - The chefs clearly understood their assignment also. I think I enjoyed the appetizers the most with the crisp and light Iceberg Wedge Salad, the well seasoned St. Philip’s Island Crab Cake, and the fresh Grilled Shrimp on Ciabatta Toast. Our entrees were delicious too with servings large enough

Nice location, friendly staff but food flavor is average, the waiting for the food was extremely long, we preferred avoid dessert otherwise we will have to wait like 30min more; price as expected $$$.

Great never tasted bison the meat was so soft I didn't have to chew it it was like a fine salmon the steak was great but that bison made my day ......the wine was great the customer service was special the bar tender continued to communicate with me and check with me to make sure I enjoy everything ???? thanks again Rajeev