About
Tapsilog Bistro is a Filipino restaurant located in Campbell, California. Not only is it a great spot to enjoy Filipino food, but it is also a great spot for breakfast. The restaurant has a variety of delicious Philippine-style dishes and drinks, all made from fresh and flavorful ingredients. The atmosphere is casual and inviting, making it a great place to get together for breakfast. Tapsilog Bistro is a local favorite and a great place to take the family for a unique experience.
Restaurant Features
Facilities & Amenities
Restroom
Bar
Kid Friendly
Kid High Chair
Alcohol
Happy Hour
Wheelchair Access
Accepted Payments
- Credit Card
- Apple Pay
- Google Pay
Must Try Dishes
Tapsilog Bistro in Campbell, California is a haven for lovers of Filipino cuisine. The Must-Try dishes include their signature Tapsilog, a hearty combo of marinated beef, garlic fried rice, and sunny-side-up eggs that will leave you craving for more. For a unique twist, indulge in the flavorful Longanisa Sliders, bite-sized sweet pork sausages served on fluffy pandesal buns. Don't miss out on the delicious Kare-Kare, a rich and creamy oxtail stew with a side of shrimp paste and bagoong. End your meal with the heavenly Halo-Halo, a blend of sweet beans, jellies, fruits, and crushed ice topped with creamy ube ice cream. Tapsilog Bistro is a must-visit destination to experience the authentic flavors of the Philippines.
Ratings for Tapsilog Bistro
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- Overall Rating
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Reviews for Tapsilog Bistro
We only show the 3 most relevant reviews to save you time.
Pork Lumpia was incredible. The adobo pork was quite fatty but had good flavor. The garlic rice was perfection.
I had the Kare Kare with fried pork. You can see it in the photo. It was tasty and unique and awesome. A little too fattening with the peanut sauce plus the all the fried pork. The fried pork is something I havent had much. Tough on the outside and soft on the inside. You can see it in the photo. I would definitely recommend it because it’s so unique. Overall just a really well done meal. Delicious and unique. Carla, Chad’s girlfriend, is from the Phillipines and likes the bangsilog. She said I need to try the tapsilog because that’s what the restaurant is named for. The Tapsilog was good overall. Cutting into the egg and eating the yolk that poured over the rice was delicious. The rice is garlic rice but tastes similar to regular rice. My favorite part was the beef, which had a unique taste. The best way to describe the meat is it had a taste and texture like beef jerky, but more juicy than beef jerky. We had the Lumpia Shangai appetizer and they tasted like you expect: egg rolls with
I wasn't in the mood to drive all the way to Fremont, so I figured I'd travel to Campbell instead. Was it a good choice? Let me break it down for you. Starting Line-Up: [[Chicken Lumpia]] Cooked perfectly and better than the pre-packaged Shanghai Lumpia that you can get from any Asian market. [[Pansit Guisado]] A little bland with a gang load of sodium :) [[Crispy Kare Kare]] The sauce was a little too heavy on the peanut butter, however, my main gripe was the 4 pieces of pork belly. At $13.95 I was expecting at least 4.5 pieces :) [[Chicken Adobosilog]] Two healthy portions of chicken, but unfortunately, they were very dry :( Not your traditional adobo flavor/sauce, but the flavor wasn't bad. [[Tocilog & Longsilog]] Sunnyside up eggs were cooked perfectly and the garlic rice was on point. The sweet pork and sweet Filipino sausage were decent, but they were just lacking that distinctive flavor that I'm used to. The atmosphere was nice and inviting, but it was a bit stuffy inside.
Photos
Business Hours
| Sunday: | 10:00 AM - 7:00 PM |
| Monday: | Closed |
| Tuesday: | 9:00 AM - 3:00 PM |
| Wednesday: | 9:00 AM - 3:00 PM |
| Thursday: | 10:00 AM - 8:30 PM |
| Friday: | 10:00 AM - 8:30 PM |
| Saturday: | 10:00 AM - 8:30 PM |