Sun Nong Dan

Galbi tang (beef short rib soup) seemed most popular and it was clear when I ordered it. The soup was very rich in beef flavor and there were no shortcuts taken on the beef. There was a lot of beef rib slices in the soup and two ribs for that added taste. Served with some kimchi sides (complimentary) and a bowl of rice. Clear glass noodles were also at the bottom of the soup. The chives kimchi on the side was also a very good dish. One serving may feel enough to share for two people. If your group is ordering separately, you can't go wrong with your own bowl of soup. If you are doing family style and sharing, plenty of tables nearby were ordering their larger beef platters (comes with a nice little fire show as it's presented to you). They have branches too but this place is good because there is plenty of free parking. So if you're considering the location in Koreatown, consider this place just outside of LA.

Good food, try the soups and the meat plates. Not your typical Korean barbecue place. This is a chain Korean restaurant and has wonderful flavors. The food is already made and served on a metal-wood skillet. Write your name down on paper if there is a wait. It's located in the corner next to 168 market. Features: Mask required

The food is good here but the sever wasn't that great. The specialties short ribs was very tasty and it's big enough to share with 4 people. It takes about 30-45mins to come out so order something else while your waiting for the short ribs.