Spitz - Cottonwood

I've been here a couple time for lunch and my experiences were consistent: very service-oriented staff, slightly above average food, and a decent dining room. Overall, it was a reasonably solid experience. So why not four stars? Because of an oversight that seems too rookie of a move for a restauranteur--it's very difficult to leave the restroom with clean hands. Since I had a tough time, I presume the kitchen staff are, too, and that's what is really preventing my return. There are many hand washing setups that make sense, but only one I can think of that doesn't work, and they found it. That unique setup suggests that nobody involved with its design or construction understood why staff or guests wash their hands. If a restaurant uses an air dyer and offer no paper towels, the door should either push open, have a way to grab a handle with your wrist or arm, or have a foot pull on it. Otherwise, you are grabbing a dirty and wet bathroom knob, which soils your hands as you leave the r

First time here, we will be back! The food was so tasty, and HEALTHY! Husband had a gyro, I had a quinoa bowl. Both tasted amazing. The atmosphere is quirky and cool, service was friendly, price very reasonable for the large portions and freshness of ingredients. We live in Ogden, but will definitely be willing to make the drive to get this yumminess again!

Great food...BUT...your communal silverware full of dirty silverware, in containers that are also dirty, are a disgrace in these times during a pandemic. I would highly suggest you find a better system to keep your guests returning. TRY HARDER. … More