Sizzle Shack

Good service, even though there was only one waitress, and even better food. I’m a big fan of the Sizzle Shack now. The salmon and beef platters were very good. The skillets are nuclear hot! The Udon pepper noodles were tasty too.

I thought I'd try something different since the pictures looked good. I ordered the pork pepper, Vietnamese breakfast, and Chicken curry. My husband enjoyed his curry, but I felt like my 2 bowls were too bland there wasn't much flavor in it. But it was a good try, but it's not my kind of food so I won't go back.

When you’ve been to Taipei and had the real deal of Pepper Lunch, it’s hard to compare to what they have in the states. Very minimal selections. Cannot edit the platters. Only one standard sauce unless you want soy sauce. They were kind enough to make my meal a vegan dish by offering me soy sauce versus they oyster sauce base. Overall it’s still delicious. Christine was an AMAZING server who did what she could with the tools provided.